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ALLERGENS
If you suffer from any allergies or have a special dietary requirement, please tell us before you order

APPETISERS
PAPADOM
PLAIN
£0.95
SPICY
£0.95
PICKLES & CHUTNEY
EACH
£0.95
PLATTERS
SHABJI PLATTER
(2 Person) - A beautiful vegetarian combination of pakora, onion bhajee, vegetable samosa and paneer tikka
£12.95
Vegetarian
VOUJON PLATTER
(2 Person) - A succulent combination of lamb tikka, chicken tikka, sheek kebab and onion bhajee (Chefs choice)
£14.95
SEAFOOD PLATTER
(2 person - Chefs choice) - A selection of succulent fish and prawns
£16.95
VEGETARIAN
ONION BHAJEE
Sliced onions with special herbs fried with lentils
£4.95
Vegetarian
PANEER SHASLICK
Indian cheese cooked in tandoor with diced onions, bell peppers and onions tossed with few mushrooms
£5.95
Vegetarian
ALOO BOND
(Contains Nuts)
Mashed potatoes, mustard seeds and roasted cashew nuts in our home made spices and coated with bread crumbs then shallow fried
£5.95
Vegetarian
ALOO CHOPS WITH GARLIC MUSHROOMS
Soft and fluffy spiced potato balls served on a bed of sauteed mushrooms and garlic
£5.95
Vegetarian
SAMOSA
Triangular shaped pastry with paneer and sweet corn lightly spiced
£4.95
Vegetarian
NON-VEGETARIAN
CHICKEN OR LAMB CHAT
Diced chicken or lamb mildly spiced with dedicated use of chat massala sauce served with a puffed puree
£6.45
HYDERABADI SHEEK KEBAB
Minced lamb flavoured with nutmeg and ginger then cooked in tandoori. Served with a parata
£6.45
CHICKEN PAKORA
Succulent pieces of chicken marinated in various herbs and spices roasted in a clay oven then coated in gram flour and deep fried
£6.45
GARLIC TIKKA & MUSHROOMS
Marinated succulent pieces of chicken or lamb
tossed in fresh garlic and mushrooms
£6.45
SAMOSA
Mince meat
£4.95
KALI MIRCHI
Slices of chicken strips marinated with salt, pepper, garlic, lime juice and mild spices then stir fried with tamarind sauce
£6.45
CHICKEN OR LAMB TIKKA
Succulent pieces of chicken or lamb marinated in
herbs and spices then roasted in a tandoori on skewers
£6.45
TETUL MIX
Chicken tikka, lamb cooked, fresh mushrooms, crunchy onions and capsicums pan fried in o tangy tamarind sauce and. Served with a puree
£6.45
SYLHETI STIR FRY
Chicken or lamb stir fried with peppers in a sharp
blend of our chef's home made pickle and spices
£6.45
SEAFOOD
TANDOORI JHINGA
King sized prawns marinated in herbs and spices,
grilled in a tandoori oven
£8.45
IMLI PRAWNS
Lightly spiced prawns in a bhuna style sauce with tamarind. Accompanied with a fried puffy bread
£7.45
JHINGA BEL-PUREE
King sized prawns gently spiced with garlic,
ginger and onions. Served with fried puffy bread
£8.45
MACHER BIRAN
(Bangladeshi Speciality) Pan fried Bangladeshi boneless fish, very lightly spiced with a touch of haldi, onion, peppers and coriander
£8.45
MACHER PAKORA
Shallow fried white fish, coated with mild spices and chick pea flour
£8.45
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